While I normally recommend the West Wing (by far my favorite room), Sarah points out that this could be scary for little kids since it’s dark and there’s occasional lightning. We were seated in the West Wings and my children, who are still quite young, loved it! There are 6 appetizer and 6 entrée choices on the menu and the dessert is the same for everyone. Would you recommend Be Our Guest over Skipper’s Canteen? The red wine glaze underneath added a subtle twist to the steak, but I actively tried to avoid using it because the meat held up on its own. This is so adorable that it melted my cold heart. (Updated July 5, 2020.). Personally, I think Be Our Guest Restaurant and Skipper Canteen are both contenders for best table service restaurant in Magic Kingdom. Your email address will not be published. Despite my effusive praise, in the back of my mind I know that I had to have gotten a little lucky here. It was a cancellation and I happened to be looking at just the right time. Save my name, email, and website in this browser for the next time I comment. I’m not sure if this was simply bad luck, because it otherwise worked. Most of the other dishes in our family of four….were ok to bland….none left any impression. There are no picky eaters in our party so either menu works. Given that there’s absolutely no effort required to dine at Skipper Canteen, that’s the easy choice for me. Overall I think that Be Our Guest is a wonderful Disney dining experience. We visited Be Our Guest 2 months after the new pre fixe menu had been in place. Be Our Guest Restaurant at Magic Kingdom has switched to a 3-course prix fixe menu for lunch and dinner. She thought that the balance of fat and lean meat was about right, and gave the meat a great, tender flavor. Be Our Guest Dinner Review Be Our Guest is in Magic Kingdom and I went there on my last trip to Disney World. In any case, here are our thoughts about the Be Our Guest Restaurant prix fixe menu if you’re visiting later in 2020 and are debating Advance Dining Reservations here…. We have previous gone to BOG for dinner in years passed and loved it, 150%. (If that were the case, you’d think we wouldn’t have been seated in the far corner of the Ballroom, but I digress.). We dined in the West Wing with our 8 year old granddaughter who loved it. It could be longer but unlikely will revert to “normal” before then. In the past, I’ve lamented that this is my least favorite room in the restaurant. I’m not a fan of the Ballroom because it’s cavernous and loud. If I had to guess, I’d say another part of the ‘hate it’ camp is at least in part due to sky-high expectations resulting from the difficulty of getting an ADR here. These desserts aren’t merely fodder for social media–they’re delicious and compliment one another nicely. Fast forward to 2018 and I had dinner there once again with my Mother on a girls trip expecting the same experience. Based on what I’ve heard, I would say 70% of guests love dinner at Be Our Guest Restaurant, while 20% hate it, and 10% are fairly indifferent. I recently got one the day after I put my requests in and I will be in MK in just 3 days! If that’s the case, why did Walt Disney World shift to a prix fixe menu here? Be Our Guest Restaurant Review Summary. Disney’s 20,000 Leagues Under the Sea Restaurant, Snacking Around the World Showcase at Epcot. As I mentioned earlier, Be Our Guest dinner is a table service restaurant with a prix fixe menu. This time however, not in the least. You’re probably all familiar with Be Our Guest Restaurant by this point since it opened 4 years ago, but in case you’re not, its dinner menu offers French cuisine. It was a nice break in our day to have “real food,” instead of burgers and fries. I think we decided to go in March and actually went in May? The setting is highly themed and immersive. Is it worth the hassle to score an ADR? My point with this is that you should keep your expectations in check: I’d put dinner at Be Our Guest Restaurant among the top 25% of restaurants at Walt Disney World, but it’s far from the best. And the food was mediocre at best. There needs to be a bit more variety in all three categories. Actually, we decided to skip dessert because it’s all the same items that are available for lunch. If you only traveled to Disney World once a year, couldn’t utilize the park hopper, and only booked one of your seven park days in Magic Kingdom, which restaurant do you think you’d lean towards? Breakfast an lunch are considered “Fast-Casual Quick Service” meaning you order your meal prior to seating yourself and the process is much quicker than Table Service!
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