honey cured spiral sliced ham

Heat bone-in spirals at 325° for about 45-50 minutes (5-7 minutes per lb.). Remember – ham is fully cooked – do not over-warm ham… Spiral Sliced Honey Cured Products are vacuum sealed, fully cooked, and sliced – ready to eat. https://www.rosepacking.com/products/rose-spiral-sliced-bone-honey-cured-ham To warm, place ham face down in the roasting pan.

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