kangaroo marinade red wine

2 tsp pepper . Marinate the kangaroo in a bowl with all of the marinade ingredients. ½ -1 tsp cumin. What you'll need: 4 kangaroo steaks (other types of steak are also fine!) Lemon thyme is an herb that has a lemony, mild thyme flavor. good quality salt. Kangaroo & Vegetables Skewers In Red Wine Marinade. Saved from eatdrinkpaleo.com.au. Kangaroo meat is high in protein, grass fed, free-range and has a healthy n-3 to n-6 ratio. It has it’s roots in an African Warthog marinade. 2. 2 tbsp. This marinade tenderizes the meat, adds a lovely red-wine & herb flavour to it, and provides a bit of moisture during the grilling process. Both white and red verjus are available and a good substitute is white wine or dry sherry. 10-15 bamboo skewers (depending on their length) 1kg / 2.2 lb of kangaroo fillet (5-6 medium fillets), cut into 2-cm cubes; 2 medium zucchinis, sliced into 1 cm disks; 1 small red capsicum, cut into 2-3 cm squares; 1 small yellow capsicum, cut into 2-3 cm squares; 1 red onion, cut into 2-3 cm square ; For the marinade. ½ -1 tsp. This marinating process makes kangaroo steaks taste better than beef fillets - at half the price. 3. 1 bunch dutch carrots. A glass of good red wine 1 small onion, finely chopped 1 crushed garlic clove 1 tsp chopped chives 125 ml single cream Method First First, marinade your roo steaks. Make sure BBQ is very hot and place kangaroo on hot plate for about 2-3 minutes each side. 2 clove of garlic, grated. olive oil. Ingredients It works really well. These marinated kangaroo skewers are a perfect paleo meal. 1 tsp. Method. Dismiss Visit.. Almost foolproof, as long as you don't overcook the steaks!! 500g kangaroo fillets 2 tbsp red wine vinegar 2 tbsp seeded mustard . Ingredients. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. Lemon thyme is also listed as an ingredient. Combine kangaroo ingredients and marinate overnight. Kangaroo & Vegetables Skewers In Red Wine Marinade. This marinade softens the meat and removes the sharpness which is sometimes a bit harsh in kangaroo meat. When cooked leave to rest for about ten minutes to help blood move back to the centre of the loin. Combine the garlic, onion and chives in Kangaroo meat is high in protein, grass fed, free-range and has a healthy n-3 to n-6 ratio. Lemon juice always works too. paprika. 2 tbsp olive oil. Stay safe and healthy. This recipe is suitable for all gamey meats. Should be eaten medium/rare as kangaroo has very little fat and it will toughen if overcooked. 2 tsp fresh rosemary, finely chopped. It is a lovely addition to your herb garden. Enough marinade for 800g – 1kg of Kangaroo meat. Watch this space for the perfect red wine/mustard jus for dressing the steaks! Jan 25, 2014 - These marinated kangaroo skewers are a perfect paleo meal. www.grouprecipes.com/87623/kangaroo-steaks-with-red-wine-sauce.html 2-3 tsp honey. Serves. The goal is to breakdown the raw meat so it absorbs the flavor in the marinade.

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