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Delicious grilled, broiled, pan fried, sauteed, roasted, sliced, diced or substituted in your favorite recipes. Guide for Cooking Pork - Safe Internal Temperatures. Recipes from the AEA Cookbook "Emu, Life Just Got Healthier" Recipe courtesy of the American Emu Association. 171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335, Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium. Because it is very lean, there will be little to no shrinkage during cooking. Longer marinating is also acceptable. garlic powder1 tsp. DIRECTIONS. soy sauce 1 tsp. Childhood obesity is on First Lady Michelle Obama’s mind leading her to be an advocate for the Let’s Move campaign, which encourages kids to be active and make healthier food choices. But, explained breeder Jami Kennedy of Saugus, the emu is “the meat of the future,” offering the taste of beef without the cholesterol. vegetable oil1 Tbsp. 2 lb. Form into 4 patties. Please feel free to link to any pages of FoodReference.com from your website.For permission to use any of this content please E-mail: [email protected] All contents are copyright © 1990 - 2020 James T. Ehler and www.FoodReference.com unless otherwise noted.All rights reserved. Recipe: Tips for Cooking Emu Meat Search Recipe Database: Tips for Cooking Emu Meat The tenderness and texture of emu meat enables it to be prepared in a variety of ways. Trusted since 1996. Place the meat into a bowl and pour the Ranch Dressing Mix on top. © 2020 Sean Wenzel & Infinite Networks Inc. All rights reserved. According to AEA, emu is deep red colored meat with no marbling. . A moist heat and shorter cooking time is recommended. Combine wine, oil, vinegar, tomato paste, mustard, garlic and sugar in bowl, combine well. . Home   |   Articles   |   Food_Trivia   |   Today_in_Food_History   |   Food_Timeline   |   Recipes   |   Cooking_Tips   |   Videos   |   Food_Quotes   |   Who’s_Who   |   Culinary_Schools_&_Tours   |   Food_Trivia_Quizzes   |   Food_Poems   |   Free_Magazines   |   Food_Festivals_&_Events. It is best prepared lightly grilled or pan fried. Mix ground emu with taco seasoning. Form 8 patties. You can use ground emu the same way you use very lean ground beef. With a lean to fat ratio of LESS than 5% fat, Emu is one of the healthiest red meat alternatives. ground emu2 c. Cheddar cheese, finely grated1 package Ranch Dressing Mix. Combine all ingredients with the ground emu and mix well. A moist heat and shorter cooking time is recommended. water 1 Tbsp. Add emu patties, cheese, lettuce and tomatoes, if desired. Spread buns with sour cream, if using. https://www.bbcgoodfood.com/howto/guide/our-ultimate-burger-recipes-tips Place in dish with meat to marinate for 2 hours, turning occasionally. ground emu½ c. non-fat dried milk2 Tbsp. Spread buns with sour cream, if using. Use ½ cup of mix per patty. Because of its mild flavor emu meat accepts most seasonings. It responds especially well to sweet marinades made with honey, soy sauce, ginger, lemon juice and garlic. onion powder½ tsp. Grill over medium heat until the juice runs clear. Emu meat adapts well to many recipes. Shape the meat into 8 patties. Great on the grill; try cooking to medium-rare the same way you would have a beef burger. Form into 4 patties. Although emu meat has similar characteristics to lean beef, there are also some differences. Add emu patties, cheese, onions, lettuce and tomatoes, if desired. EMU BURGERS Serves 6. From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees, You can use ground emu the same way you use very lean ground beef. Family owned and operated. Get weekly recipe ideas, juicy pics, free delivery. soy sauce 1 tsp. garlic powder Try Barbecued Emu, Ostrich or Kangaroo Fillet from Food.com. Emu meat will readily accept marinades within 30-60 minutes. It may be mail-ordered from individual producers or can be found at retail in specialty food stores, health food stores and retail establishments around the country. 1½ lb. liquid smoke, optional. Recipes from the AEA Cookbook "Emu, Life Just Got Healthier". According to AEA, emu is deep red colored meat with no marbling. Please feel free to link to any pages of FoodReference.com from your website. Deviled Emu Burgers 2 lb. water1 Tbsp. Emu meat is available either vacuum packed or fresh. Mix ground emu with taco seasoning and minced garlic. Grilling on a barbecue after marinating is an excellent way to bring out the succulent taste of emu … Spread buns with sour cream, if using. - 69355 Cook over very hot grill or in skillet over high heat 4 to 5 minutes per side. Add emu patties, cheese, lettuce and tomatoes, if desired. ground emu ½ c. non-fat dried milk 2 Tbsp. Cook over very hot grill or in skillet over high heat 4 to 5 minutes per side. We never add anything other than pure Emu meat. Cook over very hot grill or in skillet over high heat 4 to 5 minutes per side. Form into 4 patties. Since emu is a low fat red meat the cooking methods used need to be modified accordingly. Dijon-style mustard ½ c. finely chopped green onions ½ c. emu egg or 2 chicken eggs 1 c. plain dry bread crumbs In a small bowl, combine the dressing and mustard. For additional information about emu meat and where it can be found, contact the American Emu Association at 541-332-0675 or check out their web site at www.aea-emu.org, 1½ lb. Do not over mix. Emu … weekly recipe ideas, juicy pics, free delivery. Emu: a Low Fat, Low Cholesterol Red Meat. Shape into patties and grill. You may copy and use portions of this website for non-commercial, personal use only.Any other use of these materials without prior written authorization is not very nice and violates the copyright.Please take the time to request permission. Recipe courtesy of the American Emu … Grill or broil burgers, turning once and brushing occasionally with reserved dressing mixture, until desired doneness is reached. For additional information about emu meat and where it can be found, contact the American Emu Association at 541-332-0675 or check out their web site at www.aea-emu.org. Add the cheese and blend with the forks. Serve with your favorite garnishments. vegetable oil 1 Tbsp. Emu meat is available either vacuum packed or fresh. It may be mail-ordered from individual producers or can be found at retail in specialty food stores, health food stores and retail establishments around the country. Cooking BasicsRecipe VideosWorld CuisineBaking & Pastry. In a large bowl, combine the ground emu… Now, if the emu takes over just 1% of the beef market. An extensive selection of free food, beverage & agricultural magazines, e-books, etc. . Ground Emu ¾ c. Italian Salad Dressing 3 Tbsp. Because it is very lean, there will be little to no shrinkage during cooking. Use two forks to cut the dressing mix into the meat. onion powder ½ tsp. In a large bowl, combine the ground emu, onions, eggs, breadcrumbs and ½ cup of the dressing/mustard mixture. Dec 17, 2017 - Recipe for Emu Burgers & Cheeseburgers - Food Reference Recipes - cooking tips, culinary schools, food festivals, cookbooks Mix ground emu with taco seasoning.

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