sweet potato casserole recipe easy

What I used was Organic Blue Agave (abt. Lots of miniature marshmallows, coconut and pecans make this an extra special and yummy Thanksgiving delight. My husband begs me for this. Very good as a side dish or as a dessert. It is not Thanksgiving to me without this dish. You can use orange juice in place of the apricot nectar, which can be a little hard to find -- but the result is different and really makes the sweet potato pop! Step 3 In a large bowl, mix together the sweet potatoes… Never again. Prepare the topping while the casserole is baking. Much easier to peel and give the end result is less dense. I have made it each year since, and when I bring it to gatherings people rave about it, so I bring it year after year. This is the traditional 'better than Boston Market®' recipe for mashed sweet potatoes. Try it and I'm sure it will become your new tradition! Oh, and I baked the sweet potatoes instead of boiling. I got this from my mother-in-law, who got the recipe from a neighbor. Add comma separated list of ingredients to include in recipe. Sweet potatoes have been a holiday staple for many years and score 101 next to the regular white potato. This recipe was given to me by my brother-in-law. This recipe was given to me in the late 1980s by Diane Thornton in Jackson Mississippi. Easy to make and tastes great! Add cream, mix well. This is our favorite sweet potato casserole!" Sweet potato side dish - so good it is almost dessert. I made this recipe the first time exactly as directed. At Thanksgiving that is a good thing! A spicy kick to sweet potatoes. Place sweet potatoes in a large pot and cover with salted water; bring to a boil. Yikes. Originally submitted to ThanksgivingRecipe.com. Very good and very simple but maybe should have a little less cinnamon (or maybe my sweet potatoes weren't large enough. Combining them with a coconut streusel topping is simply a divine union! I have peeled and cooked in the microwave, and also boiled the sweet potatoes. This is a fun and yummy dish for Thanksgiving. I haven't found anyone that does not like it. Lots of miniature marshmallows, coconut and pecans make this an extra special and yummy Thanksgiving delight. Mix sweet potatoes, sugar, spices, 1/3 cup butter, eggs and vanilla. You can't have a holiday dinner without a sweet potato souffle! Nutrient information is not available for all ingredients. Most people won't think twice about serving basic cornbread when is on the table. This dish combines both to make a great all-in-one dish. It is usually served as a side dish. The only thing I changed was the sugar. So, use the technique that works best for you! This dish was a staple at the Thanksgiving table when I was growing up. This sweet potato casserole is for everyone, even the people who don’t like sweet potato casserole. Info. A delicious, sweet version of candied sweet potatoes. Sweet, rich, and crunchy. The next time I cut the white sugar to 1/2c, the brown sugar to 1/4c, the cinnamon to 1/2T, and added 1t nutmeg. Use fresh or canned sweet potatoes. Great Aunt Margie (pronounced MAH-gee) was born in 1902. They taste the same no matter how you cook them. Sprinkle … What makes it so good is the pecan topping! Thank you! Never again. Goes great with any chicken or turkey dish! This is a recipe my Aunt Birdie gave me about ten years ago. I looked forward to this over everything else. A staple at Thanksgiving and Christmas. My husband begs me for this. Use fresh or canned sweet potatoes. I used one cup brown sugar and 1/2 cup sugar because I love brown sugar. In a large bowl, mash the sweet potatoes and stir in melted butter, …

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